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Beyond Ramen: How to Cook for College

Event Type: Special Events / Programs
Age Group(s): Teens
Date: 9/30/2017
Start Time: 2:00 PM
End Time: 4:00 PM
Description:
 Teens, learn some quick, easy (and even healthy) recipes from Chef Scott of Chefsville before you graduate and go off into the 'real world.' Ages 12-18.

Location: Meeting Room (North & South)
Registration Ends: 9/30/2017 at 1:30 PM
Contact: Sarah Featherstone
Contact Number: 817-952-2344
Link: Chefsville
Status: Openings
Please Note
  • Attendee must be between the ages of 12 Years and 18 Years old.

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